Anu Deepak

Ammikkallu

Carved out of stone, it consists of a rectagular base stone and the cylindrical stone which grinds the ingredients to a fine paste for chutneys and also the "arappu" or masala for the gravies or other side dishes like thoran, avial.

Links September
Focal Length50mm
ISO1600
Apeture1.6
Exposure Time1.60 sec